Mushrooms, I love one chopped up in my food, invariably at least one makes it into my pan. Onions also very nice to go in, there is invariably one in my fridge which i cut one or two rounds off a day. Garlic, both the whole cloves and some chopped are around. Some herbs like parseley, Paprika, Pepper and Salt. Baking powder, ok I love making ommelets and Baking powder makes them nice and fluffy.
Garlic is of course for medicinal use its very good for the blood.
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