The famous mistake cake

BEAT AND BAKE CAKE

Known  as Beppe’s  Mistake Cake

INGREDIENTS

4oz (125gr)           Butter

1 ¾ Cups              Self Raising Flour

1 teaspoon         Baking Powder

2                              whole large Eggs

1 teaspoon         Vanilla Essence

2 teaspoon         Almond Essence (or essence to taste)

½  Cup                   Milk

METHOD

Sieve dry ingredients in Mixer Bowl.

Mix & beat all ingredients together

Pour in a buttered and floured cake tin (7” (175mm) diam  or rectangular cake tin)

Bake for  +/- 45 minutes @ 375 F (190 C)

Let cool for 5 minutes in tin, then remove from tin and let cool on a rack.