Ok so the most common way is to buy bread crumbs from your supermarket, but here is a very tasty and easy alternative.
I buy a large packet of Crisps (your favourite flavour) and a transfer those into a plastic bag, take a rolling pin and I crush them into crumbs (normally I do a third of a packet at a time so as not to over fill the plastic bag.)
I then use melted butter or oil and dip my chicken or meat or brush it on, then i roll my food in the crumbed crisps.
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